80 Poultry Plucker Machine

Automatic poultry plucker machine is used for automatic hair removal after poultry slaughter, the equipment is simple to operate, good stability, can completely solve the removal rate of poultry hair, is the ideal choice for small food processing plants, chicken factories, hotels, restaurants, individual businesses.

1. Automatic poultry plucker machine has high efficiency, powerful performance, and can quickly remove the feathers of various animals. Convenient and fast, labor saving, large output. Can greatly save your employment costs, is very suitable for small groups to use a device. This 80 Poultry Plucker Machine is a small equipment, suitable for home commercial equipment. In the farm, restaurant, canteen, small chicken and duck hair removal machine necessary for the family, the internal use of imported beef bar hair removal, hair removal effect is good. It does not harm the skin of poultry. It's a very mature device. A wool machine is equivalent to ten people's manual plucking, at the same time can remove the chicken, small chicken duck goose hair removal machine duck skin pores and all dirt, simple and convenient, clean and sharp, one minute can remove five chickens and ducks, once electricity can be processed 300, and the feathers can be dried and sold to increase income, choose this machine is indeed the ideal equipment for your hard work and wealth.

2. Open the switch, 80 poultry plucker machine will be hot straight chickens and ducks installed in, while running to the chickens and ducks body water (just hot chickens and ducks installed in) This is to take off the feathers, waste with water cleaning, one minute can remove all feathers, remove the stains on the body skin.

3. When the chicken and duck are slaughtered, the dao mouth is killed as small as possible, after the slaughter, the chicken and duck are put in warm water (about 30 degrees), so that the whole body feathers are warm, and some salt is put in warm water to avoid the skin damage when the hair is plucked.

4. Put the warm chicken and duck in the hot water of about 75 degrees, and stir it with a wooden stick to make the whole body hot evenly.

5. Put the hot chicken and duck into the 80 Poultry Plucker Machine 7-8 can be put at a time.

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