Name: 176 Eggs Electric Incubator
Brand: Huibing
SKU: 235587851

Description

What Is Eggs Electric Incubator

The effect of incubator humidity on chickens was obvious only at high or low temperatures, and had no significant effect at suitable temperatures. At high temperature, chickens mainly dissipate heat through evaporation, and if the humidity is large, it will hinder evaporative heat dissipation, resulting in high temperature stress.

Advantages of Eggs Electric Incubator

Types of incubation equipment: Incubation equipment can be divided into small incubation equipment, medium-sized incubation equipment, large incubation equipment, automatic hatching and hatching equipment, and all products are controlled by microcomputer.
Feature 1, the economic benefits are very high, electricity as the main heat source, coal as a supplementary heat source, this machine can use honeycomb coal, briquettes, briquettes, charcoal, liquefied gas and other fuels, can also be used to replace the hot water method to maintain a constant temperature. 2. Not afraid of power outages: automatic control when there is electricity, manual monitoring without electricity. It can operate normally for a long time after a power outage. 3. Safe and reliable: heating with a stove is to heat the water in the heater first, and the hot gas and hot water will enter the water tray along the hose, and the furnace and machine will be separated, and the machine will be safe and odorless. The machine is made of high-temperature insulating nickel-chromium plastic-coated heating parts for heating. 4. The machine hatches above and hatches below, and one machine is multi-purpose. 5. Double heating tube, double humidification tube, double switch control heating and humidification. 6. Power saving: 50% less electricity than the original incubator, suitable for household users, saving investment amount and making more profits. 7. Oxygen supply function: the new XL humidification pump oxygen supply system greatly improves the hatching rate.

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Why Choose Us

Experienced Team

Our team of engineers and technicians has years of experience in the industry, and we leverage that expertise to provide our clients with the best possible solutions.

Quality Assurance

We have 100% quality guarantee to customers. We will be responsible for any quality problem.

24H Online Service

We try and respond to all concerns within 24 hours and our teams are always at your disposal in case of any emergencies.

Competitive Price

We have professional sourcing team and cost accounting team, stive to reduce cost and profit and provide you a good price.

Sustainable Development

Establish a good reputation and brand value in the industry, and promote the sustainable, stable, rapid and healthy development of the enterprise.

One stop solution

From the begining inquiry and throughout the entire process until you receive the goods. we are dedicated to supporting you every step of the way.

How Using Incubators

1. The operation method of the controller: 300W
1. The incubator is heated by two heating tubes, C3 and C5, and two humidification methods are used: water humidification and electric humidification.
2. Turn on all C3 C5 water humidification (humidification C3) electric humidification (humidification C5) reduce the preheating time and test the machine quickly.
3. When the temperature reaches the set temperature of 37.5 degrees and the humidity is 60%, you can turn off the heating C3 or turn off the humidification C3, if
If the humidity effect is not reached, it can be operated with water humidification.
4. In the later stage, the humidity requirement is large, and water humidification and electric humidification can be turned on together.
5. If C5 can be heated normally in summer and can reach the incubation temperature, turn off C3, if C5 is not up to the incubation temperature in winter, you can pour C3 C5 and heat together to reach the temperature required for incubation. In normal operation, there are two humidification methods of water and electricity (humidification C3 and humidification C5), if the water humidification (humidification C3) cannot reach the required humidity, you can turn on the electric humidification (humidification C5) to humidify together.
6. If one of the heating tubes does not work normally, the other switch can be turned on without affecting the normal incubation.
7. At the peak of hatching of all poultry and rare birds (e.g. 19-21 days), turn off the heating C3 and C5 to reach the incubation temperature. It only needs to be turned on, electric humidification (humidification C5) water humidification (humidification C3). (Because the later chicks release a lot of heat so that the temperature is too high and affects the hatching).
8. The vent on the back wall of the incubator, if the temperature reaches the temperature required for normal incubation during the incubation period (such as eggs), the vent does not need to be closed, and if the temperature cannot reach the temperature required for normal incubation, 1-2 vents can be closed. By hatch time, all cover vents are fully open.
When using a stove for heating, a layer of plastic film should be applied to the water pan, and according to the required humidity, a crack or a hole can be dug to automatically supply moisture.

How Setting Up Your Incubator

Proper setup is vital to ensure a successful incubation process. Consider the following factors:

Location
Find a suitable location for your incubator, away from direct sunlight and drafts. Optimal room temperature is also essential, as extreme temperature fluctuations can affect the incubator's performance.

When choosing a location for your incubator, it is important to consider the stability of the environment. Avoid placing the incubator near windows or doors where drafts can easily enter. Direct sunlight can also cause temperature variations, so it is best to keep the incubator in a shaded area.

The room temperature plays a crucial role in the incubation process. Sudden changes in temperature can have a negative impact on the development of the eggs. It is recommended to keep the room temperature between 99-101 degrees Fahrenheit (37-38 degrees Celsius) for optimal results.

Calibration
Prior to incubating your eggs, it's crucial to calibrate your incubator's temperature and humidity settings. This process ensures accuracy and reliability throughout the incubation period. Consult your incubator's manual for specific calibration instructions.

Calibrating your incubator is an essential step to ensure the proper development of the eggs. Each incubator may have slightly different temperature and humidity settings, so it is important to follow the manufacturer's instructions for calibration.

To calibrate the temperature, you will need a reliable thermometer that can accurately measure the temperature inside the incubator. Place the thermometer at the same level as the eggs and allow it to stabilize for at least 30 minutes. Compare the reading on the thermometer with the temperature setting on the incubator. If there is a difference, adjust the temperature accordingly.

Calibrating the humidity settings is crucial for creating the ideal environment for the eggs. Use a hygrometer to measure the humidity inside the incubator. Adjust the humidity settings based on the recommended levels for the specific species of eggs you are incubating.

By taking the time to properly calibrate your incubator, you can ensure that the temperature and humidity levels are accurate, providing the best possible conditions for successful egg incubation.

Certifications

Our Factory

Nanchang Huibing Electronics Co., Ltd. was established in 2018 as a company focusing on the production of high-quality egg incubators and other poultry equipment, providing quality services and technical support. The company's products have been highly recognized by our customers and have a wide range of application fields. Since 2018, our company has its own factory located in Dezhou, Shandong, with a total area of more than 15,000 square meters, and a number of companies to reach strategic cooperation, long-term maintenance of stable supply capacity.

FAQ

Q: What is an egg incubator, and how does it work?

A: An egg incubator is a device that mimics the natural process of hen sitting on eggs to hatch them. It provides the ideal conditions such as temperature, humidity, and ventilation necessary for the eggs to develop and hatch into chicks. The incubator has heating elements, fans, and controls that regulate temperature and humidity levels, ensuring optimal conditions for successful hatching.

Q: What is the purpose of an egg incubator?

A: An egg incubator is a machine that creates the perfect conditions for an egg to incubate and hatch successfully. An egg incubator is designed to regulate incubation temperature and humidity at perfect levels. It recreates the role that the broody hen plays in nature.

Q: What is the process of an incubator?

A: An incubator is an artificial method for the hatching of eggs.an incubator allows you to hatch eggs without having hens. Incubators mimic the conditions and experiences of a brooding hen for fertilized eggs, including appropriate temperature, humidity, and ventilation levels.

Q: What temperature should an egg incubator be set to?

A: The optimal temperature for egg incubation varies depending on the type of eggs being incubated. For chicken eggs, the ideal temperature is around 99.5°F (37.5°C). However, it is crucial to refer to specific guidelines for the type of eggs you are incubating.

Q: How do you choose the right egg incubator for your needs?

A: When choosing an egg incubator, consider factors such as the type and quantity of eggs you plan to incubate, the available space, the desired features (such as automatic turning or humidity control), and budget. Research different models, read reviews, and consult with experienced breeders to make an informed decision.

Q: Are there any safety precautions to consider when using an egg incubator?

A: When using an egg incubator, it is important to follow the manufacturer's instructions and safety guidelines. This may include keeping the incubator away from flammable materials, ensuring proper ventilation, and avoiding water spillage near electrical components.

Q: How do you use an electric egg incubator?

A: Once the incubator is clean and dry, turn it on and check to be sure a constant temperature and humidity level will be maintained. Then, place the incubator in an area where ambient temperatures are steady, with no risk of draft.

Q: Can an egg incubator be used for different types of eggs?

A: Yes, an egg incubator can be used for different types of eggs, including chicken, quail, duck, goose, and turkey eggs. The incubator's settings can be adjusted depending on the type of egg being hatched to ensure optimal conditions for successful hatching.

Q: Is maintaining an egg incubator difficult?

A: Maintaining an egg incubator is not difficult, but it requires attention to detail and regular monitoring. Farmers need to ensure that the incubator is clean, and all components are working correctly. They should also check the temperature and humidity levels regularly and adjust them if necessary. Once the eggs hatch, the farmer needs to move the chicks to a brooding area, which also requires proper care and maintenance.

Q: Can you hatch an egg without an incubator?

A: Using a Substituted Heat Source: In the absence of a broody hen or an incubator, substitute heat sources can be used to provide the necessary warmth. Heat lamps, heated pads, or even natural sunlight can be utilized to create a warm environment for the eggs.

Q: How does an automatic egg incubator work?

A: An incubator is a device simulating avian incubation by keeping eggs warm at a particular temperature range and in the correct humidity with a turning mechanism to hatch them. The common names of the incubator in other terms include breeding / hatching machines or hatchers, setters, and egg breeding / equipment.

Q: What is the difference between manual and automatic egg incubators?

A: The tray is turned automatically by a motor which causes the eggs to rotate. If you want to be more involved in the incubation process, then a manual egg incubator is for you because with a manual egg incubator, you are required to turn the eggs at least three times a day by hand.

Q: What is the use of an egg incubator?

A: Hatching eggs is a 21-day process that requires an incubator to help control temperature, humidity and turning the eggs.

Q: What are the two main types of incubators?

A: There are two types of incubators associated with airflow: circulating air incubators and still air incubators. Circulating air incubators, also known as forced-air incubators, have built-in fans that constantly circulate air to maintain adequate oxygen and maintain a uniform temperature.

Q: What should be the temperature of an automatic incubator?

A: Make sure your incubator is set to the correct temperature. Forced air incubators should maintain a temperature of 99.5 - 100.5°F, and static air incubators should maintain a temperature of 100.5 - 101.5°F. The humidity of the incubator should also be at least 60%. 4.

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